学术活动 首页 >> 学术科研 >> 学术活动
26 2023.12

营养与食品卫生学系读书汇报

2023年12月26日

主题:Hyperoside from Z. bungeanum leaves restores insulin secretion and mitochondrial function by regulating pancreatic cellular redox status in diabetic mice报告人:唐永艳学 号:216912085Myricano...

22 2023.12

儿少卫生与妇幼保健系读书报告

2023年12月22日

主题:aMAP Score and Its Combination With Liver Stiffness Measurement Accurately Assess Liver Fibrosis in Chronic Hepatitis B Patients报告人:顾樱萍学号 :226911035 导师:彭松绪副教授时间:2023年12...

22 2023.12

营养与食品卫生学系读书汇报

2023年12月22日

主题:Midlife blood pressure is associated with the severity of white matter hyperintensities: analysis of the UK Biobank cohort study.报告人:翟丙芳学 号:236912046 Association between composite d...

11 2023.12

营养与食品卫生学系读书报告

2023年12月11日

主题:The prognostic value of neurofilament light chain in serum报告人:向露学号:216912080主题:Prevalence of Steatotic Liver Disease (MASLD, MetALD, and ALD) in the United States: The National He...

07 2023.12

营养与食品卫生学系读书汇报

2023年12月07日

主题:Effect of B-Vitamin Therapy on Progression of Diabetic Nephropathy A Randomized Controlled Trial报告人:翟丙芳学 号:236912046The relationship between bone marrow adipose tissue and bone meta...

30 2023.11

营养与食品卫生学系读书报告

2023年11月30日

主题:Postprandial glucose, insulin and incretin responses differ by test meal macronutrient ingestion sequence (PATTERN study)报告人:彭彩霞学号 :226912077 主题:AI-ASSISTED emotion analysis duri...